Vintage Dry
Craft cider made from locally sourced apples, using traditional methods.
Craft cider made from locally sourced apples, using traditional methods.
CAMRA National Cider Of The Year 2017, made in the 15th century stables of a former coaching inn.
Traditional cider, made from the fermented juice of tannic bittersweet cider apples.
Traditional real cider made with enthusiasm.
Eton Boatman has a fresh clean and full flavoured taste. The combination of American Citra hops with citrus flavours, and Australian Galaxy hops with hints of exotic fruit are perfect for lazy summer days.
Coronation ale Return of the King has a majestic bright golden hue with brilliant white foam that leaves elegant lacing on the glass. Made with 100% organic hops and malts, including barley grown at the Royal Farm in Windsor.
Moreish, hop bitter and aromatic single hop Citra cask pale ale.
A refreshing, sessionable, hazy pale ale to be shared, which shows our love for hops & the pursuit of pale perfection. With a simple malt base & hopped generously with Mosaic, Centennial & Citra it bursts forth with resinous notes of sticky mandarin, and grapefruit. It finishes crisp & clean with a soft, pithy bitterness.
An exotic New Zealand single hopped Pale Ale. Nelson Sauvin hop is used in all three hopping processes in this straw coloured refreshing ale.
Smooth traditional English Ale, chestnut coloured and light on the pallet. Sweet biscuit and caramel malts balanced with English hops.