Undefined

This blended rye pale ale gives you a subtle spice flavour, caramel, citrus and pine aromas with a refreshingly dry, peppery finish. Complex, resinous and bitter.

Well-rounded, tawny bitter with malt and hops dominating throughout. A balancing bitterness accompanies the taste and aftertaste.

Brewed using plenty of crystal malt to create a beautiful, glowing, copper-coloured best bitter, with huge spicy hop flavours and a nourishing juicy malt flavour. Balanced to perfection and deceptively moreish!

We love to experiment, so we took a limited amount of our Liquorice Tattoo and added salt. Expect the same complex, dry flavours but with a little salty kick to really bring out the chewy flavour of the liquorice.

Hoppy, fruity golden ale which varies in flavour as the hops that are used can alter. Added lactose + oats.

Changing Dry Hopped Pilsner.

English malt backbone, bittered with Anglo/Euro hops in the shape of Target and Aurora, then dry hopped with the same again, but with a bit of U.S. hops too. Making a clean, bitter IPA with loads of fruity hop character. Hasbean coffee and orange additions for a fruity, zesty kick.

English malt back bone, bittered with Angelo/Euro hops in the shape of Target and Aurora, then dry hopped with the same again. American yeast to keep esters at bay, so all that fruity punch comes just from the hops. Making a clean, bitter IPA with loads of fruity hop character, the way we think it should be. Like any good IPA this beer will cut through spicy dishes, pair well with fried or salty foods, but best enjoyed in the sun.

Coffee milk stout, with roast notes throughout this full favoured sweetish black beer. Finish has some black roast bitter dryness, but smoothed with added lactose.

Just on the upper enc of a session beer, at 4% and a full on flavour and body. Pouring a deep orange with slight haze, as you would expect from the oats and wheat. The aroma is citrus and tropical fruits, which follows onto the palate and coats the mouth with each and every sip.