Undefined

Golden-brown beer. A little malt and sweet caramel flavours with subtle spice, fruit and herbs notes. Smooth dry finish.

Well-balanced golden ale with a honeyed citrus and a gentle hopping on the palate, becoming peppery in the bitter finish.

Light brown well balanced session bitter with hops, orange, biscuit and caramel on the nose and flavour that starts sweetish and then the bitterness comes through. The finish is bitter and dry.

A soft, juicy New England Pale brewed in collaboration with New Lion Brewery. Hazy, smooth and double dry hopped with Mosaicand Simcoe.

Mango, Orange, Tangerine and Strawberry. Massive fruit punch nose, making way for a gentle bitter finish.

A gin-inspired pale ale containing 12 botanicals and brewed in collaboration with Brixham Gin. Notes of juniper, citrus, herbs and cucumber with a fresh, dry finish.

Strawberry's meet oranges in a colossal taste explosion in this hazy oat based IPA.

A dark chocolate stout with flavours of Irish Whiskey, cream and coffee. Brewed with speciality German chocolate malts and aged on freshly ground, cold steeped Arabica beans.

A double dry-hopped Session IPA brewed solely with the fantastically tropical Ekuanot hop variety. This beer is bursting with aromas of lemon, lime, papaya and pine.