Mallard Mild
Vegan friendly. A lovely traditional malty and sweet dark mild, using both Fuggles and Golding hops. Brewed for CAMRA's May Mild Month.
Milds
Milds: up to and including 4% ABV
‘Mild’ used to mean fresh and reflected the fact that the beer was not aged. Although an old style of beer, Mild is not widely available in many parts of the country but May is a good time to find it as some pubs participate in CAMRA’s Make Mine Mild campaign. These beers are light drinking and not very hoppy.
Colour: There are two types of mild: light or pale Milds and dark Milds and so the colour can be dark brown to black to pale amber or even gold. In addition, Scottish 60 Shillings or Scottish Light Beer fits into this category. Usually, they are dark brown to black in colour.
Microball
Classically styled Dark Mild using modern specialist malts and Bramling Cross hops.
Gothick Dark
A strong, dark mild brewed using two types of chocolate malt. Full-bodied and malty but with a dryish, chocolatey edge.
Classic Mild
Lightly hopped and full of flavour. Dark with caramel notes, delicately hopped, sinkable mild. Slight notes of fruit on the palate and maltiness on the nose.
Craigmill Mild
Black ale from a blend of hops producing a chocolate aroma with a subtle orange zest aftertaste.
Dark Night Mild
Award-winning dark mild. Smooth, dry, with coffee and chocolate flavours.
Cask Mild
A malt forward Vegan friendly beer with notes of chocolate, coffee, slightly nutty and roasted.