Undefined
Pinot Noir - Dry
Rounded with subtle tannins, there are hints of spice in its long, dry finish on the palate. A complex wine it is ideal with all meats and cheese, and particularly to be savoured on its own.
Oxford Regatta - Dry
Dry, medium bodied fruity red wine. Hints of cherry and damson fading to a smoky strawberry finish.
Oxford Gold - Medium
A more full bodied white wine with a hint of balanced sweetness & a rich mouth feel. Full of flavours of pineapple & melon. A succulent wine made from Huxelrebe grapes.
Oxford Flint - Dry
A fully dry delicate wine with flinty minerality and a hint of citrus.
Crispin - Dry
A soft-dry blend of Reichensteiner and Bacchus grapes, with the acidity balanced to give a softer edge. Shows a subtle fusion of orchard fruit and herb flavours with lingering hints of pears.
Sparkling Chardonnay - Dry
The unoaked style of this wine allows the characteristic chardonnay flavours of apple & lime to come through on the palette with just a hint of vanilla.
Bacchus - Dry
Soft and fruity with a slight sweetness to balance its dry structure. The wine captures the aromatic apple flavours of the Bacchus grape in a gentle and easy drinking wine.