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Tasting notes not available

Tasting notes not available

A huge chocolatey roasty stout which will warm the cockles of one's heart

A tiki inspired Sour Ale with notes of grilled pineapple, fresh squeezed orange, toasted coconut, and a hint of Meyer lemon. The nitro and lactose give it a smooth and creamy mouth feel with flavors of fresh squeezed juice, coconut, and a slightly acidic finish

Peanut butter stout, nutty and smooth

Session Pale Ale, dual hopped with El Dorado & Simcoe hops to deliver gentle bittering with tropical fruit, grapefruit and pine aromas

Citrussy, fresh and packed full of NZ hops

This sparkling wine is made from 100% Pinot Noir grapes. The grapes are whole bunch pressed, with a small amount of maceration for the touch of pink colour, and only the finest press cuts are used. After an extended cold settle, the base wine is fermented at cool temperatures to maintain the grapes freshness. Care is taken blending with reserve wines, to ensure this consistent, classy fruit driven Sparkling Rosé maintains our signature, house style.